Adapt My Recipe
Paste a classic, upload a family notebook, or drop in a link. We convert it to Thermomix-ready weights, speeds, and times, grouped the way a bowl cooker expects.
10 recipes
Fluffy, golden American pancakes with a silky batter made in one bowl, stack them high and drown them in maple syrup.
Adapted from thepioneerwoman.com
Sausage, peppers, onion, and soft-scrambled eggs rolled into warm flour tortillas with sharp cheddar. The whole filling cooks in one bowl...
Adapted from sallysbakingaddiction.com
Thick, chewy edges, soft centres, and pockets of melty chocolate. Whole dough comes together in the bowl with no separate mixer to wash, ...
Thin, buttery French crepes with a silky batter made effortlessly in the Thermomix, perfect sweet or savoury.
Lamb mince braised on reverse speed with carrots and peas, then topped with buttery mash and oven-finished until the potato crust cracks....
Chewy, buttery oatmeal cookies studded with plump raisins, the sort of biscuit that disappears off the cooling rack before it cools.
A hearty vegetable and bean soup inspired by the traditional minestrone of Sardinia's Blue Zone, where people routinely live past 100. Lo...
Lamb shanks seared for crust then held at 98C for six hours until the meat slides off the bone. Rich tomato-wine sauce reduces separately...
Tender chunks of chuck braised for six hours in red wine and stock until the meat surrenders at the touch of a spoon. The TM6 High Temper...
Adapted from smittenkitchen.com
Deb Perelman's classic zucchini bread, now one-bowl start to finish. Your Thermomix grates the zucchini, whisks the batter, and folds in ...
